Translation. Region: Russian Federation –
Source: People's Republic of China in Russian – People's Republic of China in Russian –
An important disclaimer is at the bottom of this article.
Source: People's Republic of China – State Council News
Hohhot, January 21 (Xinhua) — Beef production in North China's Inner Mongolia Autonomous Region reached a record 1.02 million tons by the end of 2025, cementing its position as the country's largest beef producer, according to the region's Agriculture and Livestock Administration.
According to statistics, in 2025, China will produce 8.01 million tons of beef (an increase of 2.8 percent year-on-year), of which Inner Mongolia Autonomous Region's share reached approximately 12.7 percent.
In 2020, the Inner Mongolia Autonomous Region overtook eastern China's Shandong Province to become the country's largest beef producer. That year, it produced 663,000 tons of beef.
According to the Inner Mongolia Autonomous Region's Administration of Agriculture and Livestock, the region's cattle population reached 8.73 million in 2025. Beef production in the region increased by 126,000 tons, accounting for 57 percent of China's overall beef production increase.
Please note: This information is raw content obtained directly from the source. It represents an accurate account of the source's assertions and does not necessarily reflect the position of MIL-OSI or its clients.